8/12/2023 0 Comments Stk magical dining 2021 menu![]() With the sunlight starting to fade, anticipation was building for the Super Strawberry Full Moon to rise out of the waters. It was followed by the first course of the evening, a delicate prawn tartar accompanied by a trio of avocado, mango and kimchi dipping sauces. Shortly after our cocktails arrived, our meal began with a delectable amuse bouche of tender octopus served with a homemade mayonnaise. Our Full Moon tasting menu featured a delightful mix of fresh seafood and meat, with a sweet finish as the grand finale! We couldn’t resist the temptation of a mixology creation ourselves, and toasted the night ahead with the cocktail of the day: a tropical twist on the classic Mojito made with fresh mango juice! Meanwhile, the perfectly spiced Hot Oaxaca offered a sizzling mix of grapefruit, lime and jalapeño pepper with mezcal and tonic!Īmante is famous for its sophisticated take on modern Mediterranean cuisine, serving up contemporary Spanish and Italian dishes made with high quality ingredients. Or, for a special romantic occasion, you could reserve the "Amante table" set underneath a wooden canopy with flowing curtains for a private dining experience. The next Full Moon dining experiences are scheduled for Friday, July 23rd, Sunday, August 22nd, and Tuesday, 21st September 2021.Ī dinner at this renowned eatery definitely warrants a special outfit, and after months of staying at home we were excited to put our best fashion foot forward and dust off a little cocktail dress for the occasion! Stepping out from the breezy, elegant dining room onto the glass-fronted staircase that seemingly reaches into the sea is a real wow moment!Īmante is built into the side of the cliff across three levels, and we had asked for a table close to the sea. Guests who want to drop in for expertly mixed cocktails can pull up a chair at the sea-facing bar or settle in on the plush sofas lining the terrace, and enjoy the views from there. Making the most of the unspoilt views all the way across to Formentera, the Amante team has created a spectacular tasting menu for the Full Moon celebration, which changes every month. Nestled into the rugged cliffs of Sol d’en Serra, the elegant beach restaurant is famous for its stunning vistas across the Balearic Sea, delicious food and top class service. I just wanted to let everyone know my experience.Whether you believe in astrology or not, it is undeniable that watching the Full Moon rise out of the sea in Ibiza is a breathtaking sight! And where better to witness this natural spectacle than from one of the island’s most romantic seaside destinations, Amante Ibiza? The sweet corn pudding was really good and the steak was ok, however we will not be eating there again. STK definitely does not have the safety protocols that I expect from a restaurant on Disney property. The manager and server apologized but this could have been a serious issue. The manager did end up bring my re-fire (at which point my fiancé had finished eating). I was unimpressed with this level of service. I asked them if they had re-fired it and the server informed me that no they just removed the bread (maybe switched plates? I am not sure if he said he did or didn't). Now i know that it doesn't take that short of time to re-fire a meal. They took the plate back and in less than 5 minutes returned with the plate missing the break and just with a fried egg. I immediately turned it away and explained that i would not be able to have that and that it was an allergy. As he put my plate down there was a large piece of bread on the plate. Unlike Disney owned places there was no allergy noted on the plate (no little stick). Both our meals were brought out at the same time by someone who was not our server (this seems to be common a lot of places). ![]() ![]() My fiancé ordered the same thing (but normal/as is). I also informed the server that obviously i would not want the brioche since they do not offer a gluten free bread substitute. I chose the sweet corn pudding after seeing positive reviews on here. The server informed me that they do not have a dedicated fryer but showed me i could have a different side. it is an 8oz wagyu flat iron steak with truffle buttered brioche fried egg, crispy potatoes, and shaved truffle. This item on the menu is listed as "Truffle Steak and Egg". I looked at the menu and asked about the steak and egg meal. I was told there was no gluten free menu but that the server would be able to help. At that time the menu was labeled gluten free so on Saturday Octowe thought we would give it a go. we ate there in the past (about 2 years ago) for magical dining month. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |